Factors influencing bruises and mortality of broilers during catching, transport, and lairage
نویسندگان
چکیده
منابع مشابه
Analysis of factors associated with mortality of heavy slaughter pigs during transport and lairage.
The study was based on data collected during 5 yr (2003-2007) and was aimed at assessing the effects of the month, slaughter house of destination (differing for stocking density, openings, brightness, and cooling device types), length of the journey, and temperature-humidity index (THI) on mortality of heavy slaughter pigs (approximately 160 kg live weight) during transport and lairage. Data we...
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exploring motivation and english test preparation strategies of iranian pre-university candidates during and at the end of test preparation period for konkur examination
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Factors associated with fatigued, injured, and dead pig frequency during transport and lairage at a commercial abattoir.
The objective of this study was to identify environmental and management factors that are associated with the frequency of fatigued, injured, and dead pigs on arrival and in resting pens during lairage at a commercial Midwest abattoir. The terms transport losses or total losses refer to pigs that die or become nonambulatory at any stage of the marketing process. In this study, fatigued, injured...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 2004
ISSN: 0032-5791
DOI: 10.1093/ps/83.9.1610